What is pollo motuleno?

Pollo Motuleno is a traditional dish from the town of Motul in the state of Yucatan, Mexico. The dish consists of a whole chicken marinated in a mixture of spices and bitter orange juice, then roasted and served with relleno negro (black stuffing made from local chiles and spices), plantains, rice, and other side dishes. The marinade used in Pollo Motuleno is made up of achiote, a type of paste made from annatto seeds, garlic, oregano, cumin, and other spices. The dish is often served at special occasions and celebrations in the region and is considered a staple of Yucatan cuisine.